This year’s International Chefs Day (20 October) saw Australian school children get a taste of healthier eating when Nestlé Professional and leading chefs from the Australian Culinary Federation (ACF) teamed up. At St Catherine of Siena School and St Joseph’s Primary School in NSW, […]
Nestle Professional
Sichuan set to seduce the Australian market
Sichuan cuisine is top ranking in China, with more than 18 per cent of restaurants serving Sichuan dishes. But its expansion hasn’t stopped there, with Sichuan’s reach extending far beyond the Great Walls of China. As the first market to launch […]